In the dead of winter, when the wind and rain lashes at your face like so many serrated knives and you immediately ditch all tentative plans to become a running/kick-boxing/Yoga-loving beach body babe that your brandy-fuggled mind thought was a good idea on New Year’s Eve, your mind veers straight to holidays. Balmy summers, cold beers, and in our case – usually – a trip to Portugal’s Algarve coast, where the other half’s amazing cook Mother resides. Continue reading
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