
I took a trip to London Fields this weekend, up Hackney way to explore the Broadway Market and get my fix of sunshine in the park there, which boasts one of the few heated lidos in London. Whilst strolling through the charmin market, with its preponderance of double bass-playing doo-wop buskers, I managed to pack away a Damascan felafel wrap with pickles and lemon tahini, a tangy seasonal veggie curry with cumin rice and a couple of portuguese custard tarts as well as some proper cloudy apple and rasberry juice from Chegworth Farm. Continue reading
Choose a Category:
Search
I’m a “Best of British” Blog on Local Food Advisory!
Blogroll
- Eat Like A Girl
- Sudi the Better Foodie
- Frederic Breuil – Executive Chef
- PRCo Luxury Travel PR
- A Lady in London
- Daniel Thomas Smith – Photographer and Philosopher
- Oyster Stew
- Will Hide – Travel Writer
- Salad Club
- Cask Strength
- Gastroenophile
- Oliver Thring
- Intoxicating Prose
- La Tartine Gourmande
- Tom Eats Jen Cooks
- Chez P'tits Pois
- Simon Says
- Chocolate and Zucchini
What’s hot on the blog!
Brixton Brixton Market Brixton Village budget Burgers cheese cheeseboard Cilento Date food French French Restaurant French restaurants in London Gastropub Italian Italian wine Italy Koya La Trouvaille local food London market michelin star Moroccan Noodles Oysters Pasta recipe Restaurant Restaurant Français risotto Rome seafood Soho South Kensington South West France Steak Steak Tartare Tapas Tastour vegetarian Wine Wine bar wine list wine tasting



