Al Bric just off of Campo dei Fiori in Rome is an enoteca I have walked past for four years of my life longing to go in, lured perhaps by the fantabulous selection of ultra-mature oozy French cheeses, crumbly Italian “stagionati”, the dusty collection of prize vintage wines vying for position in the window from Pétrus and Mouton Rothschild to some Amarone that would knock your socks and feet off… I had never actually set foot in the place though until this week when I finally convinced Francesco that spending €15 for a glass of wine was just plain intelligent. Continue reading
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